AbracadaBar's Pepper's Ghost Recipe
As described on the AbracadaBar menu as, "Ciroc Pineapple Vodka, Habanero Lime."
Ingredients
- 3 oz Pineapple Vodka
- 1.5 oz Monin Habanero Lime
- black pepper
- pineapple wedge
Instructions
- Combine pineapple vodka and habanero lime syrup in a shaker with ice, and give it a good shake.
- Strain into a martini glass.
- Top with a fresh crack of black pepper, and a wedge of pineapple.